Fresh and Brined

According to the general demand and the respective customer requirements we select our double butt split in fresh condition or conserve the splits by chrome-tanning or brining (wetsalting). The brined butt splits are graded into different selections and weight classes.

We can offer the following material:

Bulls
(Selection I/II – 90/10%)
04/06 kg
06/08 kg
08/10 kg
10/12 kg
12/+ kg

Cows
(Selection I/II – 90/10%)
04/06 kg
06/08 kg
08/10 kg
10/+ kg

Selection II/III
(Cows&Bulls mixed)
04/06 kg
06/08 kg
08/10 kg
10/+ kg